These are my all time favorite dumpling filling – it’s the classic pork and shrimp dumpling with napa cabbage and shiitake mushrooms, and this recipe is fool-proof!
Brown Butter Glass Noodles
Brown Butter Glass Noodles – these delicious noodles are one of my favorite easy weeknight meals. This dish is packed with veggies, versatile with whatever you have in the fridge (you can substitute basically any veggie & protein), and the brown butter + soy sauce combo is bomb.
Pineapple fried rice with chicken – Meal Prep
My meal prep for this week includes this pineapple fried rice with Thai basil lemongrass chicken.
I used several remaining veggies I had from last week’s rice pilaf in this week’s fried rice, and you can definitely swap in and out whatever veggies you have on hand.
Stir Fried Cauliflower with Mushrooms and Ground Pork
This is a recreation of one of my childhood favorite meals – stir fried cauliflower. The combination of crisp tender cauliflower, carrots, mushrooms, and pork is such a delicious treat, and so easy to whip up.
Creamy Lemon, Garlic, and Herb Crab Pasta
Crab pasta is one of my all time favorite foods. This version with cream, lemon, shallot, garlic, and chives is decadent and perfect for a special evening.
Easy Tomato Cream Crab Pasta
My shortcut tomato cream crab pasta that will WOW anyone and is truly such a treat.
Chicken Muiltigrain Congee with Celery and Sweet Potatoes
Chicken Muiltigrain Congee with Celery and Sweet Potatoes is my meal prep for this week and it’s so flavorful, hearty, and nutritious.
Monday Meatballs with Lemon Asparagus Orzo
Monday Meatballs with Lemon-y dill Asparagus Orzo. One of my favorite meatball recipes with a spring-y asparagus orzo that’s zingy, fresh, and so yummy.
Spring Vegetable Sweet Potato Noodles
I love everything spring, and this Spring Vegetable sweet potato noodle stir fry is a fun seasonal take on the traditional Korean dish (japchae that includes shemiji mushrooms, snap peas, bokchoy, and cilantro. Feel free to substitute any ingredients as you prefer – this dish is very versatile and always delicious!
Hong Kong Crispy Noodles with Crab
This balsamic shallot chicken Alfredo is my take on a classic comfort food dish I ate growing up.
I also keep it on the lighter side with just enough cream and butter to make it feel decadent, but not too heavy as though you’ll be in a food coma later. It was a huge hit, and I will definitely be making this again when I’m in the mood for a creamy white pasta!
Balsamic Shallot Chicken Alfredo
This balsamic shallot chicken Alfredo is my take on a classic comfort food dish I ate growing up.
I also keep it on the lighter side with just enough cream and butter to make it feel decadent, but not too heavy as though you’ll be in a food coma later. It was a huge hit, and I will definitely be making this again when I’m in the mood for a creamy white pasta!
Stonefruit Steamed Salmon Curry
Stonefruit Steamed Salmon Curry – inspired by my short time working on the line at AL’s Place, this steamed salmon curry is a tad sweet, so easy, and absolutely delicious.